Workshop by Sarah Yam: Kouglof with Cheese, Prosciutto Ham & Apple 芝士意大利火腿蘋果咕咕洛夫

$ 780

duration & workshops schedule:
3.5 hours

Date and TimeStock
2020-12-09 (Wed) 6:30pm

Full

2020-12-08 (Tue) 10am

Full

2020-12-16 (Wed) 12:30pm

Full

2020-12-17 (Thu) 12:30pm

Full

2020-12-29 (Tue) 6:30pm

Full

2021-01-03 (Sun) 10am

Full

2021-01-04 (Mon) 6:30pm

Full

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Email me when available

Kouglof with Cheese, Prosciutto Ham & Apple
芝士意大利火腿蘋果咕咕洛夫

 

This savory style of Kouglof comes with a rich and unique flavour of Prosciutto ham perfectly stuffed in the bread.  Your attention will be further dragged by the softness and the aroma of cheese in every and single bite.  The joy won’t stop until you spot the sweetness and freshness from the pieces of apples which makes the whole big bread unforgettable in this Christmas.
這款 18cm x 10cm 大大的聖誕麵包 Kouglof ,不但外型漂亮吸引,更會為你的聖誕派對帶來 Prosciutto Ham 的香味 ,而且每一口都有啖啖軟綿綿的芝士,最驚喜的是內有粒粒蘋果,味道配合得令你貪心地切大片給自己。

Learn from raw material to machine mixing, fermentation, shaping and baking.
運用每種材料製作麵糰,
了解不同的搓揉方式及步驟,
麵糰發酵、分割、造型、再以家用嵌入式焗爐烘焗,
讓你回家都可再做出美味的麵包!

Machine mixing lesson, 2 students use one kitchen machine
厨師機課堂,2人同用一部厨師機

Depending on the progress of the class, selected steps might be proceeded by participants as team or demonstrated by Instructor
*視乎課堂進度,部分程序有機會由學員一同製作或導師示範

Approx. 8 participants per class
小班教學 約 8人

1 piece (18cm) / participant
每人可帶走 1 個 18cm 麵包

3.5 hours

Remarks: Confirmed bookings may not be cancelled or changed. However, bookings are freely transferable for the same workshop, thus you are welcome to send someone else in your place. There is minimum number apply to run workshops. If it is not met, the workshop will be cancelled. At least 48 hours’ notice via phone / email will be given and a choice of rescheduling or a full refund will be offered.
備註: 所有已確認的報名均不可更改及取消。如你不能出席,你可以邀請你的朋友出席以代替你的位置,並儘早通知我們以作安排。每個課堂均有最少人數的要求,在極少的情況下,如果不達到最少人數,課堂將會被取消。我們將通過電話/電子郵件於至少48小時通知你,並提供重新安排或全額退款。

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