$ 780
duration & workshops schedule:
3.5 hours
| Date and Time | Stock |
|---|---|
| 2020-09-02 (Wed) 6:30pm | Full |
| 2020-09-10 (Thu) 10am | Full |
| 2020-09-28 (Mon) 6:30pm | Full |
| 2020-10-31 (Sat) 3:30pm | Full |
| 2020-11-02 (Mon) 6:30pm | Full |
| 2020-11-14 (Sat) 10am | Full |
| 2020-11-20 (Fri) 6:30pm | Full |
| 2020-11-30 (Mon) 10am | Full |
| 2020-11-27 (Fri) 6:30pm | Full |
| 2020-12-28 (Mon) 10am | Full |
| 2021-03-01 (Mon) 6:30pm | Full |
Originated from the Netherlands, Tiger Bread is famous for its unique mottled crust. It comes with a distinct aroma with a crusty exterior, soft and moist crumb. The two different tastes of Tiger Bread, stuffed with irresistible taste of Japanese curry or silky-smooth cream cheese, fits to be your favourite bread anytime of the day.
源自荷蘭的虎紋包，在日本的麵包店也極受歡迎，最為人熟悉就是其包面上的有趣老虎紋，雖說像老虎紋，其實更像長頸鹿或豹紋，所以在外國亦稱為長頸鹿包。這款虎紋包，有脆脆的獨特虎紋包面，超軟的包心，配搭上日本最受歡迎的兩款口味：咖喱及忌廉芝士，家裡的大小朋友都無法抗拒。
Learn from raw material to machine mixing, fermentation, shaping and baking.
由麵粉開始，加入材料製作麵糰，
再讓麵糰發酵、分割、造型、以家用嵌入式焗爐烘焗，
讓你回家都可再做出美味的麵包。
Machine mixing, 2 students share one kitchen machine.
厨師機課堂，2人同用一部厨師機
Depending on the progress of the class, selected steps might be proceeded by participants as team or demonstrated by Instructor
*視乎課堂進度，部分程序有機會由學員一同製作或導師示範
Approx. 8 participants per class
小班教學 約 8人
8 pieces / participant
每人可帶走 6個麵包
3.5 hours
