割紋刀來自法國。可以隨時更換薄薄刀片，keep住鋒利麵包，之前喺學校同很多專業麵包師都用。
Continue shopping
Username or email address *
Password *
Remember me Lost your password?
Log in
Email address *
Your personal data will be used to support your experience throughout this website, to manage access to your account, and for other purposes described in our privacy policy.
Register
