Workshop by Ginny Choy: Japanese Pumpkin Bread 板栗南瓜包

Workshop by Ginny Choy: Japanese Pumpkin Bread 板栗南瓜包 - 2023-01-17-tue-afternoon-1pm 2023-01-17 (Tue, Afternoon) 1pm Last Few
Workshop by Ginny Choy: Japanese Pumpkin Bread 板栗南瓜包 - 2023-01-27-fri-1pm 2023-01-27 (Fri) 1pm Available
Workshop by Ginny Choy: Japanese Pumpkin Bread 板栗南瓜包 - 2023-01-31-tue-afternoon-1pm 2023-01-31 (Tue, Afternoon) 1pm Available

Quiche 法式鹹批

Quiche 法式鹹批 - 2022-11-07-mon-1pm 2022-11-07 (Mon) 1pm Available
Quiche 法式鹹批 - 2022-11-12-sat-3pm 2022-11-12 (Sat) 3pm Available

Workshop by Sarah Yam: Croissant & Pain au Chocolat 6-hour Workshop 牛角包 及 朱古力酥 6 小時課堂

Workshop by Sarah Yam: Croissant & Pain au Chocolat 6-hour Workshop 牛角包 及 朱古力酥 6 小時課堂 - 2023-01-09-mon-10am 2023-01-09 (Mon) 10am Available
Workshop by Sarah Yam: Croissant & Pain au Chocolat 6-hour Workshop 牛角包 及 朱古力酥 6 小時課堂 - 2023-01-16-mon-10am 2023-01-16 (Mon) 10am Available

Workshop by Sarah Yam: Kouglof with Cheese, Prosciutto Ham & Apple 芝士意大利火腿蘋果咕咕洛夫


Workshop by Sarah Yam: Yudane Marguerite 湯種軟包 – 牛奶味.三重芝士味


Workshop by Sarah Yam: Pretzel 德國扭結麵包


Workshop by Ginny Choy: Pillow Bread 海綿軟包


Workshop by Phoebe Avila: Gâteau à l’orange et au Chocolat 橙慕絲布朗尼蛋糕


Workshop by Sarah Yam: The Snowman Brioche 布里歐雪人

Workshop by Sarah Yam: The Snowman Brioche 布里歐雪人 - 2022-12-22-thu-10am 2022-12-22 (Thu) 10am Last Few
Workshop by Sarah Yam: The Snowman Brioche 布里歐雪人 - 2023-01-27-fri-10am 2023-01-27 (Fri) 10am Available

Workshop by Sarah Yam: Mocha Bagels


Workshop by Ginny Choy: 玄米星野酵母鹽可頌-原味及櫻花蝦味 Hoshino Natural Leaven Genmai Butter Roll


Workshop by Ginny Choy: Petite Chestnut Bread 千層栗子包


Workshop by Sarah Yam: Sourdough Focaccia

Workshop by Sarah Yam: Sourdough Focaccia - 2022-10-14-fri-1pm 2022-10-14 (Fri) 1pm Available
Workshop by Sarah Yam: Sourdough Focaccia - 2022-10-17-mon-1pm 2022-10-17 (Mon) 1pm Available
Workshop by Sarah Yam: Sourdough Focaccia - 2022-10-19-wed-1pm 2022-10-19 (Wed) 1pm Available
Workshop by Sarah Yam: Sourdough Focaccia - 2022-10-20-thu-1pm 2022-10-20 (Thu) 1pm Available
Workshop by Sarah Yam: Sourdough Focaccia - 2022-10-26-wed-1pm 2022-10-26 (Wed) 1pm Available
Workshop by Sarah Yam: Sourdough Focaccia - 2022-10-30-sun-1pm 2022-10-30 (Sun) 1pm Available
Workshop by Sarah Yam: Sourdough Focaccia - 2022-11-02-wed-1pm 2022-11-02 (Wed) 1pm Available
Workshop by Sarah Yam: Sourdough Focaccia - 2022-11-12-sat-1pm 2022-11-12 (Sat) 1pm Available
Workshop by Sarah Yam: Sourdough Focaccia - 2022-11-16-wed-1pm 2022-11-16 (Wed) 1pm Available
Workshop by Sarah Yam: Sourdough Focaccia - 2022-11-19-sat-3pm 2022-11-19 (Sat) 3pm Available
Workshop by Sarah Yam: Sourdough Focaccia - 2022-11-20-sun-1pm 2022-11-20 (Sun) 1pm Available
Workshop by Sarah Yam: Sourdough Focaccia - 2022-11-26-sat-1pm 2022-11-26 (Sat) 1pm Available
Workshop by Sarah Yam: Sourdough Focaccia - 2022-11-28-mon-1pm 2022-11-28 (Mon) 1pm Available
Workshop by Sarah Yam: Sourdough Focaccia - 2023-01-14-sat-3pm 2023-01-14 (Sat) 3pm Available
Workshop by Sarah Yam: Sourdough Focaccia - 2023-01-18-wed-1pm 2023-01-18 (Wed) 1pm Available

Tamayura 玉響


Workshop by Sarah Yam: Matcha Spread Brioche 抹茶奶酥布里歐


Tarte au Chocolat aux Bananes Caramélisées 焦糖香蕉朱古力撻


Workshop by Phoebe Avila: Passion Fruit Cheese Tart 熱情果芝士撻


Workshop by Sarah Yam: Yudane Wholewheat Loaf 湯種全麥吐司


Scamorza Prawn Savoury Scones


Workshop by Sarah Yam: Seattle Cinnamon Roll 忌廉芝士糖霜肉桂卷


Workshop by Sarah Yam: Shokupan 生吐司


Workshop by Phoebe Avila: Matcha Opera Cake 抹茶歌劇院蛋糕


Workshop by Sarah Yam: Pain d’Epi 法式麥穗麵包


Workshop by Sarah Yam: Tresse Viennoise Marrons Marbrée 栗子雲石吐司


Workshop by Ginny Choy: Chocolate Burger 朱古力漢堡


Workshop by Ginny Choy: Sourdough Country Bread 7-hour Workshop 天然酵母鄉村包7小時課堂


抹茶もちロール Matcha Mochi Roll 抹茶大福和卷


Hojicha Chestnut Roll Cake 焙茶栗子卷


Triple Chocolate Scones 三重朱古力鬆餅


Workshop by Ginny Choy: Hoshino Natural Leaven Mentaiko Bread 星野酵母明太子軟包


Workshop by Ginny Choy: Hoshino Natural Leaven Crab Meat Bread 星野酵母蟹肉包


Workshop by Sarah Yam: Soboro – Petite Korean Peanut Streusel Bread with Mochi 白玉だんご x 소보로빵


Workshop by Ginny Choy: Cruffin


Workshop by Ginny Choy: 德國黑麥包 Weizen Misch Brot


Religieuse 榛子.香檸檬修女泡芙


Workshop by Ginny Choy: Fondue 香蒜薯蓉芝士薄脆包


Workshop by Sarah Yam: Tiger Bread|虎紋包


Chai Fig Biscotti and Brown Rice Granola 無花果香料茶意大利脆餅 及 玄米烤燕麥脆片


Workshop by Sarah Yam: Brie Prosciutto Bread 意大利乾火腿 . 布利芝士包


Workshop by Ginny Choy: Nori Sesame Bread 和風海苔芝麻包


Colourful Cookies Box 法式曲奇禮盒


Palmier 蝴蝶酥

Palmier 蝴蝶酥 - 2022-11-30-wed-1pm 2022-11-30 (Wed) 1pm Available
Palmier 蝴蝶酥 - 2022-12-01-thu-10am 2022-12-01 (Thu) 10am Available
Palmier 蝴蝶酥 - 2022-12-06-tue-1000am 2022-12-06 (Tue) 10:00am Available
Palmier 蝴蝶酥 - 2022-12-09-fri-1000am 2022-12-09 (Fri) 10:00am Available
Palmier 蝴蝶酥 - 2022-12-12-mon-1pm 2022-12-12 (Mon) 1pm Available
Palmier 蝴蝶酥 - 2022-12-28-wed-1pm 2022-12-28 (Wed) 1pm Available
Palmier 蝴蝶酥 - 2022-12-30-fri-10am 2022-12-30 (Fri) 10am Available
Palmier 蝴蝶酥 - 2022-12-31-sat-10am 2022-12-31 (Sat) 10am Last Few
Palmier 蝴蝶酥 - 2023-01-03-tue-1pm 2023-01-03 (Tue) 1pm Available
Palmier 蝴蝶酥 - 2023-01-04-wed-10am 2023-01-04 (Wed) 10am Available
Palmier 蝴蝶酥 - 2023-01-09-mon-1pm 2023-01-09 (Mon) 1pm Available
Palmier 蝴蝶酥 - 2023-02-05-sun-10am 2023-02-05 (Sun) 10am Available

Workshop by Ginny Choy: Japanese Melon Pan 日式蜜瓜包


Strawberry Basil Tartelette 香草羅勒士多啤梨撻


Workshop by Ginny Choy: Chocolate Marble Bread 特濃朱古力雲石麵包


Workshop by Sarah Yam: Caramelized Walnuts Bagels 焦糖合桃貝果/原味貝果


Workshop by Ginny Choy: Unagi Oyaki 三穀米飯鰻魚包


Tacos à la Pistache

Tacos à la Pistache - 2022-11-10-thu-1000am 2022-11-10 (Thu) 10:00am Available
Tacos à la Pistache - 2022-11-11-fri-1pm 2022-11-11 (Fri) 1pm Available

Workshop by Sarah Yam: Panettone


Workshop by Sarah Yam: Chocolate Panettone


Workshop by Ginny Choy: Tresse Ring with Pickled Takana 和式高菜麵包圈


Workshop by Ginny Choy: Hokkaido Sweet Corn Bread 北海道粟米麵包


Workshop by Ginny Choy: Caramel Nuts Puck 焦糖果仁麵包


Workshop by Sarah Yam: Couronne au Seigle – Levain Hybrid 天然酵母黑麥麵包


Workshop by Sarah Yam: Trinity 小麥 · 裸麥 · 古麥麵包


Workshop by Sarah Yam: Bagel Bagel 原味/罌粟籽貝果


Mochi – Class for System Testing Purpose

Mochi - Class for System Testing Purpose - 2023-01-01-mon-7am 2023-01-01 (Mon) 7am Last Few
Mochi - Class for System Testing Purpose - 2099-02-30-mon-7am 2099-02-30 (Mon) 7am Available
Mochi - Class for System Testing Purpose - 2099-12-31-thu-10am 2099-12-31 (Thu) 10am Available

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